Biology of Human : Concepts, Applications, and Issues Third Edition

Biology of Humans: Concepts, Applications, and Issues, Third Edition personalizes the study of human biology with a friendly writing style, stunning art, abundant applications, and tools to help students develop critical-thinking skills. With clarity, currency, and consistency, the authors give students a conceptual framework for understanding how their bodies work and for dealing with issues r…

Microbiology Principles and Explorations 10th Edition

Microbiology: Principles and Explorations is an introductory product that has successfully educated thousands of students on the beginning principles of Microbiology. Using a student-friendly approach, this product carefully guides students through all of the basics and prepares them for more advanced studies.

Imaging Life: Image Acquisition and Analysis in Biology and Medicine

In Imaging Life: Image Acquisition and Analysis in Biology and Medicine, distinguished biologist Dr. Lawrence R. Griffing delivers a comprehensive and accessible exploration of scientific imaging, including but not limited to the different scientific imaging technologies, image processing, and analysis. The author discusses technical features, challenges, and solutions of the various imaging mo…

Molecular Plant Abiotic Stress : Biology and Biotechnology

Edisi

-

ISBN/ISSN

9781119463696

Deskripsi Fisik

447 hlm.; 25 cm.

Judul Seri

-

No. Panggil

572.8 ROY m

Analytical Food Microbiology : A Laboratory Manual

The new edition of the highly regarded laboratory manual for courses in food microbiology Analytical Food Microbiology: A Laboratory Manual develops the practical skills and knowledge required by students and trainees to assess the microbiological quality and safety of food. This user-friendly textbook covers laboratory safety, basic microbiological techniques, evaluation of food for various m…

Brock Biology of Microorganism Sixteenth Edition

Brock Biology of Microorganisms sets the standard for accuracy, scholarship, cutting edge research and a visually stunning art program to illustrate basic concepts. The text guides you through the 6 major themes of microbiology determined by the American Society of Microbiology Conference on Undergraduate Education: Evolution, Cell Structure and Function, Metabolic Pathways, Information Flow an…

The G Protein - Coupled Receptors Handbook

A comprehensive survey of the many recent advances in the field of G protein-coupled receptors (GPCR). The authors describe the current knowledge of GPCR receptor structure and function, the different mechanisms involved in the regulation of GPCR function, and the role of pharmacological chaperones in GPCR folding and maturation. They also present new findings about how GPCR dimerization/oligom…

G Protein Coupled Receptors essential Methods

G-Protein Coupled Receptors (GPCRs) are not only the largest protein family in the human genome but are also the single biggest target for therapeutic agents. Research into GPCRs is therefore growing at a fast pace and the range of techniques that can be applied to GPCRs is vast and continues to grow. This book provides an invaluable bench-side guide into the best and most up-to-date techniques…

Buku Ajar Gizi Reproduksi dan Bukti

Literatur gizi semakin banyak dibandingkan dengan sebelumnya, seiring dengan berkembangnya keilmuan dibidang kesehatan. Banyak jurnal ilmiah kesehatan sekarang yang memuat tentang gizi yang mendukung perkembangan keilmuan. Buku ajar ini memuat tentang gizi reproduksi berdasarkan hasil penelitian terbaru, dengan membaca buku ajar ini diharapkan pembaca dapat memperoleh dasar ilmu gizi.

Reproduksi Ikan : teori dan aplikasi

Salah satu faktor penting dalam akuakultur atau budidaya perairan, adalah ketersediaan benih atau bibit yang berkualitas, cukup, dan kontinu. Benih tersebut, diperoleh dari penangkapan di alam atau diproduksi secara terkontrol di hatchery atau balai benih. Usaha akuakultur, khususnya pembesaran, yang bergantung pada benih penangkapan di alam memiliki kelemahan, karena ketersediaannya bergant…